Page 5 - FEB 2020 Digital

Proud WINNER of ‘2019 Rubs of Honor’
Picked as the top rub by National BBQ News, our Dixie BBQ Dry Rub has been a favorite for our customers for years, so it’s no surprise that the rest of the Nation is catching on to our little secret! Our famous rub, great on all meats and
vegetables too, was picked as the top Rub in the Chicken Category for 2019!
To help celebrate this win with Andy & the Crew — we’re offering a special deal on our Dixie Rub.
andynelsonsbbq.com/dixierub
GO TO: AND AT CHECKOUT USE THE CODE “CHICKENWINNER”
Buy 2 Shakers, Get 1 FREE
Andy Nelson, Sr
WORLD CHAMPIONS 1958, 1959
Baltimore Colts
Our family has nearly a century old tradition of serving “Serious Barbecue.”
Andy Sr. earned his labor of love from his dad, “Guy Nelson” — Chief BBQ Man for Limestone County, Alabama.
In the 1950’s Andy and wife Betty were not only attending Memphis State and raising a family, but they were also developing a BBQ style all on their own, integrating the spiciness of Memphis BBQ with the Old Nelson Family Tradition.
Andy’s not famous just for his championship years with the Baltimore Colts.
FEBRUARY 2020 BarbecueNews.com - 5
OFFER ENDS
FEB. 29, 2020