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42   The Chemistry and Fertility of Soils under Tropical Weeds



                           environmental weeds, which may negatively affect plant biodiversity.  Hejda et al.
                           (2009)  conclude  that  most  invasive  weeds  may  decrease  the  species  population
                           and biodiversity of plant community.  Therefore, the introduction of plants needs
                           previous intensive study on the plant biology and physiology.



                           3.3  General Effects of Tropical Weeds on the Soil

                                Environment

                              As pioneer plants during succession, weeds may preserve the equilibrium and
                           sustainability  of an ecosystem.  The presence of  weeds in the environment may
                           physically  lower  the  soil  erosion  and  chemically  increase  the  soil  organic  matter
                           content  and  accelerate  the  nutrient  cycles.    Weeds  are  also  environmentally
                           present as foods for animals, shades for birds and predators for pests and diseases,
                           as well as genetic sources for plant breeding (Adkins, 1997).  Some other uses of
                           weeds have been investigated and applied for human welfare, among which the
                           use of weeds as raw materals for medicines and cosmetics, raw materials for foods
                           and feeds for animals, and also their uses in creative industry and arts.  Some other
                           uses  are as raw materials for biopesticides.  Rhizomes of alang-alang (Imperata
                           cylindrica) and leaves of Oxalis corniculata (blimbingan) have long been known
                           as fever medicine.  Pegagan (Centella asiatica) has been used for a fat burner in
                           a diet and is developed for medicine of cancers.
                              Good  weed  management  had  been  shown  to  drastically  decrease  the  soil
                           erosion  in  hilly  coffee  plantation  of  West  Lampung  (Sriyani  et  al.,  1999).    The
                           amount of soil eroded in manual weed control plot (manual weeding) was 25.270
                                        -1
                               -1
                           kg  ha 6-month .    However,  if  the  land  was  covered  by  natural  plants,  the  soil
                                                                -1
                                                                        -1
                           erosion was drastically reduced to 124 kg ha 6-month .  The rate of erosion was
                           even lower in the experimental unit covered with Paspalum conjugatum to be 29
                               -1
                                        -1
                           kg ha 6-month or about 99%  lower (Table 3.1).
                              These  phenomena  show  that  the  use  of  P.  conjugatum  and  natural  weeds
                           decreased  the  levels  of  soil  erosion  in  coffee  plantation.    However,  the  total
                           coverage of land with weeds may cause environmental problems.  Farmers must
                           intensively  manage  weeds  so  that  they  may  not  disturb  the  main  plants.    The
                           presence of weeds may cause more pests and deseases because lands are shaded
                           and  moisturized.    Limiting  weed  coverage  only  in  particular  parts  of  lands  like




                           Abdul Kadir Salam and Nanik Sriyani – 2019
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