Page 13 - Little Cook CookBook Interactive eBook

APPLE & CINNAMON BREAD SERVING: 1
WANT TO FIND OUT MORE ABOUT APPLES? CLICK HERE! PREPARATION: 15 minutes
COOKING: 45-50 minutes
♥ 2 cups grated red apples ♥ 2 cups wholemeal spelt
iiflour
♥ 2 tbsp baking powder ♥ 3 eggs
♥ 1/4 cup olive oil
♥ 1 tsp vanilla extract ♥ 2 tsp cinnamon
♥ 1/4 tsp salt
METHOD
1. Preheat oven to 180C
2. Mix together apple, baking powder, eggs, oil,
jjj vanilla and salt in a bowl.
3. Add the flour, but dont over mix.
4. Grease a loaf tin or line with baking paper.
5. Spoon in the mixture into the tin and dust with jjj
jjjjcinnamon.
6. Bake for 45 minutes - 1 hour depending on how
jjj hot the oven is. Check it by inserting a skewer, it
njjshould come out clean.
7. Remove from the tin and allow to cool.
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INGREDIENTS