Page 14 - dietitians WBD Sample
P. 14
Skills I NEED
Instructions:
1. Under the Skill column, you should list the specific skill or ability you need to develop.
2. Under the Skill Type column, you should list whether the skill is a Hard skill or a Soft skill.
Choose the one that best fits the definition below:
Hard Skill – A technical skill centered on your knowledge (writing, reading, speaking)
Soft Skill – A skill centered on your personality traits (customer service, leadership).
3. Under the Source column, list where you are planning to develop the specific skill.
Choose from the following:
Education
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Job
Community Service
For Evaluation Only
Hobbies
Memberships/Associations.
4. Under the Plan to Obtain the Skill column, specifically describe how you are planning to
obtain and prove the skill.
5. Under the CRD Std. column, list the corresponding ASCEND competency standard(s)
demonstrated by this sample. You can find the Key Knowledge and Competency
guidelines in Appendix A of this workbook. This can be useful if you are pursuing
professional development certification now or in the future. You can find the details on the
CDR’s web site: http://www.cdrnet.org/
6. Under the Tabbed Skill Area column, you should list the general skill area under which
this specific skill would fall. This column will be filled in after you complete Exercise No.
8– Gathering, Sorting, and Refining Your Work Samples.
Skills I NEED:
Skill CRD Tabbed Skill
Skill Source Plan to Obtain the Skill
Type Std. Area
Receive a grade of a A or better
Education
Public Hard on an oral report 2.3 Communication
Speaking Get a job as a hostess at the
Job
local restaurant
10 Career Portfolio Workbook for Dietitians