Page 9 - dietitians WBD Sample

Skills I HAVE

Instructions:
1. Under the Skill column, you should list the specific skill or ability you have.
2. Under the Skill Type column, you should list whether the skill is a Hard skill or a Soft skill.
Choose the one that best fits the definition below:
 Hard Skill – A technical skill centered around your knowledge (writing, reading,
speaking)
 Soft Skill – A skill centered on your personality traits (customer service, leadership).
3. Under the Source column, list where you developed the specific skill. Choose from the
following:
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 Education
 Job
 Community Service
For Evaluation Only
 Hobbies
 Memberships/Associations.
4. Under the Evidence/Proof column, specifically describe how you can prove you have the
skill.
5. Under the CRD Std. column, list the corresponding ASCEND competency standard(s)
demonstrated by this sample. You can find the Key Knowledge and Competency
guidelines in Appendix A of this workbook. This can be useful if you are pursuing
professional development certification now or in the future. You can find the details on the
CDR’s web site: http://www.cdrnet.org/
6. Under the Tabbed Skill Area column, you should list the general skill area under which
this specific skill would fall. This column will be filled in after you complete Exercise No.
8–Gathering, Sorting, and Refining Work Samples.

Skills I HAVE:

Tabbed
Skill CRD
Skill Source Evidence/Proof Skill
Type Std.
Area

Healthy Report and case study on sports diets Food
Menu Planning Hard 3.1.d
Lifestyles class – Received an A Management

6 Career Portfolio Workbook for Dietitians