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Kimbo UK’s general Manager Damon                        Coffee enthusiasts
                        Wilson said, “This was the first                        increasingly favour brands and
                        appearance at Host since before Covid                   equipment that demonstrate a

                        and it was great to be back. The show                   commitment to sustainable
                        was as big and energetic as ever with so                and responsible
                        many new innovations within the coffee                  manufacturing practices. The
                        market, especially on equipment.”                       entire coffee industry,
                                                                                encompassing coffee shops,
                         He continued, “Kimbo took a stand in a                 roasters, and equipment
                        prime location near the entrance of the                 manufacturers, has united in a
                        main coffee hall. Bright and vibrant                    collective effort to reduce
                        welcoming all for a coffee. Kimbo was                   waste, energy consumption,
                        showcasing a cold brew development in                   and the carbon footprint
                        partnership with Bunn in both natural                   associated with coffee
                        and nitro-infused. Also, the company was                production and preparation.
                        showcasing brewing techniques and                       This industry-wide drive for
                        equipment presented by the UK’s head of                 sustainability was evident at
                        training Nicola Pace.”                                  HOST.






                         The Cimbali Group has been at the forefront of this sustainability movement with
                        espresso machine design and materials encompassing its commitment to eco-friendly
                        practices. Their presence at HOST showcased a line-up of espresso machines and
                        solutions that incorporated sustainable elements. This move is not just a response to
                        consumer demand but also a genuine commitment to environmental preservation.


                        The M40 stands out as an exemplary achievement as it is designed to deliver
                        exceptional performance and incorporates innovative coffee extraction systems and a
                        ready-to-use mode that results in energy savings of up to 66%. These energy-efficient
                        features underscore the Group's dedication to sustainability.                               NOVEMBER/DECEMBER. 2023 | ISSUE 33



















         HOST MILANO 2023














                                                                www.beveragestandardsassociation.co.uk
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