Page 3 - Sistem Pencernaan Manusia (E-Modul Penunjang Real Science Mask)
P. 3

DAFTAR ISI


                  Prakata  ................................................................................................................. i

                  Daftar Isi  .............................................................................................................. ii
                  Petunjuk Belajar E-Modul  ..................................................................................... iii

                  Sistem Pencernaan Manusia  ................................................................................. 1

                       A. Zat Makanan ............................................................................................... 1
                            1. Karbohidrat .............................................................................................. 2

                            2. Lemak ...................................................................................................... 3

                            3. Protein ..................................................................................................... 4

                            4. Vitamin .................................................................................................... 5

                            5. Air ........................................................................................................... 5
                            6. Mineral .................................................................................................... 6

                       B. Pengertian, Macam Organ, dan Proses Pencernaan ....................................... 6

                       C. Gangguan Sistem Pencernaan Manusia ........................................................ 14
                  Rangkuman  .......................................................................................................... 15

                  Perlatihan  ............................................................................................................. 15

                  Daftar Pustaka  ...................................................................................................... 18

                  Glosarium  ............................................................................................................ 19

                  Profil Penulis  ........................................................................................................ 21



































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