Page 2 - Show Boat Menu
P. 2
APPETIZERS
PRIME RIB SLIDERS $12
Two split-top pretzel bun sliders with
thin sliced roast beef, caramelized
onions, and tarragon aioli served
with French fries
√ PESTO HUMMUS $10
Chickpeas, garlic, lemon juice, olive oil, tahini sauce, spinach, and Parmesan
cheese blend with melba toast rounds, carrots, and cucumber slices
PARMESAN DUSTED CALAMARI $10
Tender calamari soaked in buttermilk, coated in Parmesan cheese and fresh
herbs, served with choice of Creole mustard aioli or marinara sauce
√ CLASSIC SHRIMP COCKTAIL $10
Succulent jumbo shrimp, lemon aioli, and zesty cocktail sauce
CRAB CAKE BITES $10
A mixture of fresh crab, cilantro, green onions, Old Bay Seasoning, and
breadcrumbs, served with apple-horseradish cream
FeAtured drink speciAls
SWEET MAGNOLIA $8
A sweet blend of Mr. Boston Peach Schnapps, Vodka, and Lemonade
in a sugar-rimmed glass
MISSISSIPPI MUD $8
A delicious Martini with Godiva Chocolate Liqueur, Vodka, Crème De
Cocoa Dark, and Cream
FEATURED WINE $26
Boatman, Red Blend – California
Voluptuous Black Cherries, Violets, and Rhubarb are balanced by a savory
spice with a warm finish.