Page 11 - NOV2025

November 2025
NEWFOUNDLAKELIFE.COM
Page 11
Community
chase (minimum purchase of 10 calendars required), and we ship the calendars to you. Or, save on shipping by picking up the calendars at Fish and Game Headquarters in Concord.
We are excited to work with you to help achieve your fund- raising goals this fall! Final fund- raiser orders should be placed by December 5, 2025 to allow time for delivery before Christ- mas. Orders are gladly accepted after this date, but please allow 2 weeks for shipping or plan to pick up your calendars in Con- cord, Monday–Friday, 8:00 a.m. to 3:45 p.m.
Get a calendar sales kit or more information for your group or business today by emailing Jay Martin at Jay.Mar- tin@wildlife.nh.gov.
Share the Harvest— Hunt for the Hungry
New Hampshire hunters can share their fall harvest with the needy through the “Hunt for the Hungry” program at the New Hampshire Food Bank, a program of Catholic Chari- ties NH. Once again, the New Hampshire Food Bank is col- lecting donations of processed deer and moose for distribution to more than 400 food pantries, soup kitchens, homeless shelters, and group homes statewide.
Last year, the Hunt for the Hungry program took in close to 1,200 pounds of donated deer and moose meat for distri- bution to those in need.
To learn how to donate game, and for packaging instructions, call the New Hampshire Food Bank at (603) 669-9725. If you would like to share an entire deer or moose, please process the meat and have your dona- tion stamped by a USDA ap-
proved butcher. Contact the Food Bank for USDA approved butchers in your region.
Please note that the New Hampshire Food Bank is not equipped to accept donations of bear meat, fowl, or wild game birds such as duck, goose, tur- key, or grouse.
“We are counting on contin- ued support from hunters who have been very generous in the past,” said Dennis Gichana, Director of Operations for the New Hampshire Food Bank. “This year, our protein dona- tions are down 10 percent from last year, so the contributions from the Hunt for the Hungry program will fill an even bigger need this fall. Venison is espe- cially popular and a real treat for our clients. Last year, the deer meat we received went out as fast as it came in! As always, we want to thank New Hamp- shire’s hunters for their contin- ued support. We couldn’t do what we do without them.”
For more information on do- nating to the New Hampshire Food Bank, visit www.nhfood- bank.org.
For information on hunting in New Hampshire, or to pur- chase a hunting license, visit www.huntnh.com.
NH Wildlife Calendar
Helps Support Granite
State Schools, Clubs,
and Local Businesses
The New Hampshire Fish and Game Department (NHFG) offers an excellent resource for teachers, students, mentors, and small businesses—and this year is no exception. The 2026 New Hampshire Wildlife Calendar is an anticipated and effective fundraiser for schools, clubs, and community groups and it supports NHFG's work con- serving wildlife and wild places. This award-winning calendar features: gorgeous wildlife pho- tography; important Granite State hunting, fishing, and out- door recreation dates; and wild- life-watching tips. The 2026 New Hampshire Wildlife Cal- endar is in stock and ready to ship or be picked up at NHFG Headquarters, 11 Hazen Drive, Concord. As you consider your future opportunities, you can be sure that your organization will be prepared by raising money now.
Why does the New Hamp- shire Wildlife Calendar make such a great fundraiser?
People love wildlife: This beautiful calendar showcases New Hampshire’s wildlife, pro- motes outdoor activities, and helps conserve our state’s fish, wildlife, and marine resources.
Fantastic profit margin: Your group keeps $6.00 for each cal- endar purchased! (Retail price is $12.00.)
There is no risk to you: Stu- dents or group members simply take orders and collect payment. You write one check to NH Fish and Game for the total pur-
NH Fish and Game Happenings
Customized Gifts & Ceramic Pieces for ALL Seasons & Occasions
CLASSES FOR ALL AGES • BIRTHDAY PARTIES SPECIAL ORDERS • FINISHED PIECES FOR SALE
FRAN’S CERAMICS 603-707-9815
12 Central Square • Bristol Tuesday-Saturday 10AM-4PM • fceramics49@yahoo.com
pizzas pasta starters calzones sandwiches salads entrees
825 Lake St, Bristol, NH 03222
603-744-6886 Hours: Sunday - Wednesday 11-8 Thursday - Saturday 11-9
full bar
www.villagelocalkitchen.com
homemade
full menu
daily specials
TREES ARRIVE 11/29
Wreaths 5-7ft Trees
Sadie’s Daisies Greenhouse
(603) 359-3622 50 Groton Rd, Hebron
Local Fresh
CutTrees&