Page 49 - 2016 Yearbook
P. 49
COLLEGE LIFE
Vinnies Winter Appeal High Tea and Winter Sleepout
T he Triple Angle Events team put theory into practice by The events students organised the whole day from directing
people in the car park, making the sandwiches and plating the
holding the Vinnies Winter Appeal high tea on Tuesday,
June 14. cakes, serving coffee and tea to selling raffle tickets and looking
Locals converged on the Marlhes Restaurant at 1pm to indulge in after the guests.
a food bonanza consisting of finger sandwiches with traditional They did a fantastic job. The event and raffle ticket sales raised
favourites: smoked salmon and cucumber, curried egg and $1,207 for the local St Vincent de Paul conference.
chicken mayonnaise with avocado; a selection of assorted cakes: Three months later the Triple Angle Events team organised the
fruit tarts, mousse slices, macarons and home-made scones with Vinnies Winter Sleepout in the Gonz. Students who took part
berry jam and lots of whipped cream, enjoyed while sipping tea donated $10. Food and drink were provided along with some
and coffee. entertainment, and they were encouraged to become part of a
“onesie army”.
Nigel Engel - VET hospitality and events teacher and the
Marlhes Restaurant Manager
45 Assumption College Kilmore 2016 Yearbook
