Page 20 - December 2022
P. 20
Lohikeitto - Finnish
Salmon Soup
This creamy soup is warm and comforting as a perfect side dish or a light meal.
Serve with the carrot rolls as part of your delicious holiday meal!
Ingredients:
3 tbsp butter Add the fish stock. Cover and bring to a
1 leek, thinly sliced, white part only boil. Bring back down to a simmer until
1 medium carrot, diced the veggies are cooked.
3 medium potatoes, diced
5 cups fish stock Add the salmon and heavy cream and
1 lb fresh salmon, cut into cubes combine. Turn the heat back to medium,
3/4 cup heavy cream cover, and cook for 4-5 minutes. Season
3/4 to 1 cup fresh dill, roughly chopped to taste with salt and pepper.
salt and pepper to taste
Add the dill, and turn off the heat. Cover
Instructions: and keep covered for 2 minutes before
Place a medium soup pot over medium serving.
heat and add the butter. Once the butter
is melted, add the leek and and cook Serve with more dill if desired.
until softened. Add the carrots and
potatoes and mix. Enjoy!
20 myindigosun.com
