Page 5 - 亞洲美食佳餚
P. 5
Production:
1. Wok into a piece of butter,oil on the next under
the onion Ding,saute after adding beef stuffing stir-
fry,and then add the appropriate amount of ginger
powder,salt, cinnamon powder seasoning fry。
2. With the spring rolls will fry the stuffing package
rolled into a triangular shape,coated with a layer of
egg。
3. Re-add the butter in the wok,the package will be
a good corner of the pot fried,eat dipped in mango
sauce,taste very good。