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Broken Rice
The present microbiological and compositional analysis, represents the result of
laboratory
analysis, required by the International Trade Regulations.
It is expressed as the Technical Specification Sheet of the Product.
Color: White and bright
Degree of luster: N/A
Length: N/A
Measure (mm)% 17.8
Taste and smell: Free of strange flavors and smells.
Moisture content: Max 13%
Trade name Specification BROKEN RICE
Red grains (%) 0.3
Tiny Grains Totals 5
Partial totals 12
Damaged grains (%) 0.12
Contrasting varietal blend (%) 7
Foreign Matter (%) 0.25
Broken kernels (%) 100%
Immature grains (%) 0.13
Source: NTP 209.011: 2014
Processed Broken rice.
Quality: Organic / NON GMO
The Rice is an Agricultural Product, with so Bigger level of production, commerce and
consume in all world.
APL Commodities, sow, harvest and process under rigorous standards and quality
consume controls.
We have sowing and Processing in different countries, whatever the denomination of
origin always prevail our product quality.
Production Areas:
Viet Nam
Desing by APL Commodities ©