Page 176 - 善美韶关

瑶山王高山红茶

善美之城 乳源瑶族自治县瑶山王茶业有限公司生产
的“瑶山王”牌——瑶峰一号红茶精选于洛阳

中国·韶关 深洞瑶山王茶仙谷有机茶园，原生态环境下的
本地中大叶种高山工夫红茶，采摘一芽二叶的茶
青为原料，精心全程不落地制作，令其茶条细腻，汤
色红亮呈金圈，野生果蜜花香，回甘持久，茶多酚、茶黄素、氨
基酸含量极高，饮之如归山林、如听松风、如沐初春雨露后的温
暖阳光，常饮能强身健体，为高端养生茶品。于 2017 年 10 月被
广东省名牌产品（农业类）推进委员会颁发了广东省名牌产品证书。
the City of KINDNESS and Beauty

“Yaoshan Wang”High Mountain Black Tea
始兴清化粉（宰相粉）
“Yaoshan Wang” brand produced by Yaoshan Wang Tea Co.,
Ltd. of Ruyuan Yao Autonomous County-Yaofeng No. 1 black tea 清化粉又名“宰相粉”，已有 1300 多年的历史，据说为盛唐 171
is selected in Luoyang Shendong Yaoshan Wang Chaxian Valley 名相张九龄母亲始创。旺满堂出品的清化粉以当地的糙稻米和山泉
Organic Tea Garden. The black tea uses local medium and large 水为主要原料，用传统工艺制作而成，无任何食品添加剂，晶莹油
leaf species in the original ecological environment with a bud 润、粉色透明、均匀，米香味纯正浓郁，具有炒而不烂、煮而不糊、
and two leaves of tea green leaves as raw materials. The whole 口感柔韧、滑爽等品质特点，深受各地消费者喜爱。
process is carefully conducted, leaving the tea strips delicate, the
第五篇
soup color red and bright, with long-lasting
wild fruit honey flavor. The black tea is full
游乐之城 Shixing Qinghua Rice Noodle (Chancellor
of the tea polyphenols, theaflavins, amino Noodle)
acids. Tasting the tea, you seem to be in Qinghua Rice Noodle, also known as “Chancellor Noodle”,
the mountain forest, listening to the wind, has a history of more than 1300 years and is said to be created
and bathing in the warm sunshine after the by the mother of Zhang Jiuling, a famous chancellor in the Tang
Chapter 5 The City of Pleasure
spring rain. Having the tea regularly can Dynasty. The rice noodle produced by Wangmantang is made
strengthen body function. In October 2017, from local rough rice and mountain spring water in traditional
it was awarded the Guangdong Famous techniques, without food additives. It is of crystal color and
Brand Product Certificate by the Guangdong luminous texture with pure and rich flavor. While boiled, the rice
170 Famous Brand Product (Agriculture) noodle is soft and tasty, and is very popular among customers.
Promotion Committee.