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consumer whether or not the oil is made from genetically modified
        plants. Today, make the choice to get rid of your vegetable oil and
        start using organic coconut oil.



        Organic coconut oil, on the other hand, is non-GMO and completely
        natural and pure. It is used worldwide as a staple cooking oil. While
        most people would consider it to be just another vegetable or seed-

        type oil, it’s truly a marvel. From a cooking perspective, it has a very
        high smoke point (the temperature at which the oil breaks down and
        burns), making it versatile, even for cooking at high temperatures.



        Also, its unique chemistry and fat composition keeps it from
        oxidizing when heated, whereas other oils start to degrade and
        essentially become toxic as they warm. Some even start to degrade
        at room temperature! Using an unrefined organic coconut oil

        gives you a great health boost, and you can even use it for unique
        desserts.


        You can find organic coconut oil at most health-food stores, as well

        as online.




















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