Page 170 - Bengal Records Manual, 1943.doc
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Compendium on Acts and Rules
9. License for the retail vend of foreign liquor in a railway refreshment room for
consumption on the premises.
10. License for the retail sale of foreign liquor to passengers only in a dining car
attached to railway train.
11. License for the retail vend of foreign liquor in a dak bungalow for consumption on
the premises.
12. License for the retail vend of foreign liquor at a military canteen established under
the canteen tenant system.
13. License for the retail vend of foreign liquor in a hotel to be consumed on the
premises.
14. License for the retail vend of foreign liquor in a restaurant to be consumed on the
premises.
15. Bar license (tenable by the holder of a hotel or restaurant license).
16. Bar license for theatres or other places of public resort and entertainment.
17. Late-closing license (or hotels or restaurants and bars attached to such hotels
and restaurants).
18. License granted to auctioneers for the sale of foreign liquor.
19. License for the sale of' medicated wines by druggists and chemists,
20. License for the retail vend of rectified spirit by chemists and druggists.
21. License for the manufacture of perfumes and toilet preparations consisting
of or containing alcohol.
22. License for the wholesale vend of denatured spirits.
23. License for the retail vend of ordinary denatured spirits.
24. License for the possession of ordinary denatured spirits for business purposes in
excess of the quantity fixed as the limit for private possession.
27. License to manufacture plain spirits in a distillery issued to the grantee of an
exclusive privilege of supply of country spirit.
28. License to manufacture plain spirits in a distillery (not to be issued to a contract
distiller).
29. License for the retail vend of country spirit.
30. License for the manufacture and wholesale supply of tari.
31. License for the retail vend of fermented tari.
32. License for the retail vend of unfermented tari.
33. Permit for the possession of tari for use in the manufacture of bread.
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