Page 1327 - SUBSEC October 2017_Neat
P. 1327

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                         PRODUCTION MANAGEMENT – 30 marks

                         PROFILE – APPRECIATING AND ANALYSING (3 marks)

                         Articulation of choices based on the viva voce (3 marks)

                        •  Very good articulation of choices                                      3
                        •  Good articulation of choices                                           2
                        •  Weak articulation of choices                                           1

                         PROFILE – PERFORMING (18 marks)

                         Planning of show: budgeting, securing resources, scheduling publicity and
                         front of house (6 marks)

                        •  Effective planning of show                                            5-6
                        •  Good planning of show                                                 3-4
                        •  Weak planning of show                                                 1-2

                         Management and closure of the show (8 marks)

                        •  Excellent management and closure of show                              7-8
                        •  Very good management and closure of show                              5-6
                        •  Good management and closure of show                                   3-4
                        •  Weak management and closure of show                                   1-2

                         Promotion of production (relative to size of audience) (4 marks)

                        •  Very good promotion of production                                      4
                        •  Good promotion of production                                          2-3
                        •  Weak promotion of production                                           1

                         PROFILE – CREATING (9 marks)

                         Imaging of production: creation of design that conveys an attractive public
                         impression (6 marks)

                        •  Excellent creation of design                                           6
                        •  Very good creation of design                                          4-5
                        •  Good creation of design                                               2-3
                        •  Weak creation of design                                                1

                         Team work – the ability to work within the group and to adapt to a variety
                         of situations (3 marks)

                        •  Very good ability to work within the group                             3
                        •  Good ability to work within the group                                  2
                        •  Weak ability to work within the group                                  1





                                  CXC 32/G/SYLL 17           76
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