Page 20 - 2018 Apple Annual Report

April 2018 Michelle Weaver
After government regulatory agencies announced the romaine lettuce recall, Michelle
immediately took a leadership position to ensure all suspect product was removed from the
system and coordinated with our suppliers and distributors to get our Members product from
approved sources.

May 2018 / Annual Winner Karen Hummer
The challenging labor and cost environment being faced by our
distributors is impacting the service experienced by our Members, and
Karen has been instrumental in addressing these issues.

June 2018 Debbie Hudson
Debbie’s work to develop an awning program for the Applebee’s system
will net our Members MILLIONS of dollars in savings as awnings age
out and need to be replaced.

July 2018 Chen Yong
Chen's preparation for the RPM disposables workshop was thorough,
comprehensive and extremely informative to the cross-functional group.

August 2018 Austin Werth
Austin deftly managed the SINGLE SOURCED burger puck supply to meet the incredible IHOb
" our members demand with NO outages.

are our greatest

asset in improving Candice Waers
Candice led an incredibly complex effort to build a new supply chain for riblets that allowed
our business, and Applebee’s to return to campaign AYCE again in July.

taking the time September 2018 Candace Beck
to talk with each Candace worked tirelessly to lead the effort to ensure continuity of supply during the Southeast
distribution transition in an extremely challenging environment as a result of distributor labor
and every one shortages.

we can reach,
is invaluable October 2018 Jennifer Schmidt & Jennifer Sprayberry
Jennifer and Jennifer both put forth a tremendous amount of energy to plan and lead this
to our future year’s activities transforming MMW into more than just surveying our Members, but also into an
" November 2018 James Hennahane
success. important CSCS team building exercise.

The work James did to implement critical components of our new IT infrastructure will pay
dividends to CSCS and its Members for years to come.

December 2018 Daniela Nath & Dave Shandy
Assessing the feasibility of converting the IHOP system from Not-From-Concentrate Orange
Juice to From-Concentrate was a project that took 9 years to come to fruition. Daniela and
Dave played critical roles in driving this project forward for the benefit of the entire system.

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