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QA 360°
                              Quality &
                             Food Safety           •QA organization structured to support food safety and product
                            Management
                                                    quality



                                                   •Product Approval Process involves a cross-functional team
                      Continuous                    that follows a critical work path from supplier selection, through
                     Improvement
                                                    testing and launch
       ARY                  QA Structure           •QA 360° encompasses 11 critical phases essential to product


                              Roles &
       MM                  Responsibilities         safety, consistency, and compliance to spec

       U
       S                                           •The thoroughness during the Specification Development phase
                       Product                      determines what suppliers can be held to regarding product quality
                       Approval
                       Process
                                                   •Ongoing Product Compliance is essential to evaluate ongoing
                                                    compliance to spec objectively

                              Ongoing
                              Product
                             Compliance            •Continuous Improvement is ongoing and results in both
                                                    incremental and breakthrough improvements

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