Page 20 - Pinnacle Exchange | Vol 9, 2017

Exchange

Tip 1
Tips If you are looking to make a lot of hard boiled

eggs at the same time, you can place them in
&
the oven at 160 degrees for 15 minutes max.

Tricks

Tip 2
To peel ginger, do not use a normal peeler,
use a teaspoon and skin will come off
much easier. The spoon helps you follow
the contours of the ginger and doesn’t take

Tip 3
When drinking white wine, do much effort because the skin is very thin.
not use ice cubes because it will
dilute the wine. Instead take
some green table grapes and
freeze them in advance. These
will take the place of your ice
Tip 4
cubes, also adding more flavor

Smoking or grilling in colder temperatures
produces a much richer smoke ring and adds
and crispness.

flavor to meats.
Tip 5 Flavor and color are by far the best in winter.

Only cook with wine you’d want to
drink; don’t use a turned wine. You
want each ingredient to be at its
best. A long cooking process is not
going to make up for a bad product.

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