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Coconut Milk and Fenugreek Hair Mask

Items you will need:

● 1 cup organic raw coconut milk
● 1 tablespoon Fenugreek seeds
● 1 tablespoon coconut oil
● 1 teaspoon Fenugreek leaves (optional)

Step-by-Step Instructions

1. Gather your ingredients at your workstation and measure out the
required amounts of coconut milk and seeds.
2. Soak your seeds in a bowl of water for about four to six hours.
3. Then, grind the seeds to a fine paste in your food processor. You
can also crush the seeds to a fine paste if you have a mortar
or pestle.
4. Set this paste aside.
5. To a small mixing bowl, add in the coconut milk and beat it gently
to help it becomes a little thinner and easier to blend.
6. Add in the Fenugreek paste to this coconut milk bowl and mix the
ingredients together with a spoon.
7. If you can find dried Fenugreek leaves, use them for this hair mask.
8. Warm up the coconut oil on your stove on a low heat and add the
Fenugreek leaves to the oil.
9. Turn the heat off and allow the leaves to steep in the oil for half an
hour or even longer to impart their essences into the olive oil.
10. Then, add this oil to the mixing bowl with the coconut milk and
Fenugreek paste, stirring as you pour.
11. Use a brush to apply this resulting mask to your hair.
12. Apply evenly and ensure that you cover all sections of your scalp
thoroughly.
13. Cover your hair with a shower cap or plastic bag to avoid
unnecessary dripping and allow the mask to work its wonders
for about 15 to 30 minutes.
14. Then, rinse off with plenty of cold water and an optional sulfate-
free shampoo.
15. Apply this treatment about twice a month or even more for hair
that is nourished and moisturized from within.