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CONTROVERSY IS


                                                                                        THE SPICE OF LIFE
        SILHOUETTE

        JUICY COUTURE                                                                   IN OREGON

        LA EYEWORKS
        COACH                                                                           While some might say the wide range of
                                                                                        Pinot styles made in the state could confuse
        KATE SPADE                                                                      consumers, the bulk of the wine trade seems

        MAUI JIM                                                                        to think that the state’s diverse regions are
                                                                                        finally coming into their own and success-
        SMITH                                                                           fully fine tuning their own regional and sig-
                                                                                        nature styles.
        OAKLEY
                                                                                        “Oregonians are very attached to their free-
                                                                                        dom of expression. I am not sure if we are
        Eye Exams by Dr. Garry Kappel, OD FCOVD                                         ready for a unified standard for the state,”
                                                                                        shares Dana Keller, director of food and bev-
                                                                                        erage at the Ashland-based Neuman Hotel
        CONTACT LENSES  |  GLASSES  |  SUNGLASSES                                       Group, which runs several local hotels and

                   530 Crater Lake Avenue                                               restaurants. That’s true for wine as well as
                   Medford                                                              almost everything else. “In Oregon, we love
                   541 774-3937                                                         to express our individuality  and this car-
                   www.lassmans.com                                                     ries into winemaking as well as life style,”
                                                                                        shares Keller. “The variety of styles of Pinot
                                                                                        Noir offer a platform to educate  consum-
                                                                                        ers on how one varietal can show so many
                                                                                        expressions.”
                                                                                         A number of factors contribute to the cor-
                                                                                        nucopia of Pinots found in Oregon. “The sty-
                                                                                        listic differences are tied to soil types, slopes
                                                                                        and elevation along with clonal differences
                                                                                        and some very savvy winemakers are trying
                                                                                        to capture the subtle differences that sites in
                                                                                        Oregon…have to offer,” notes Gregory V.
                                                                                        Jones, the director of the Evenstad Center
                                                                                        for wine education at Linfield University in
                                                                                        McMinnville.
                                                                                        This diversity  makes  Oregon  vineyards,
                                                                                        “a playground for lovers of  Pinot Noir to
                                                                                        explore the grape across a variety of grow-
                                                                                        ing regions.  Regions with river and ocean
                                                                                        influences  and high-elevation mountain
                                                                                        sites are all sitting in the cool and moderate
                                                                                        climatic range ideally suited to the delicate
                                                                                        Pinot Noir grape,” says Boskov. “The charm
                                                                                        of Pinot Noir is its revelatory transparency
                                                                                        of  site  and place, and Oregon  has this in
                                                                                        spades. Even in the grape’s historical home
                                                                                        of Burgundy, the very nature of their clas-
                                                                                        sification system is based around stylistic dif-
                                                                                        ferences from village to village.”




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