Page 7 - CLUB NEWSLETTER 4-8-19
P. 7
SUNDAY SUPPER
COST Theme: Cookout
Non-Members Sunday, April 14, 2019
$19.95 (plus tax and gratuity) No Reservations Required
Members
From the Exhibition Kitchen
$15.95 (plus tax and gratuity)
Pigs in a Blanket Chili
Inclusive of member discount Sriracha Ketchup
Mashed Potato Bar
Please note that minor menu Green Onion, Bacon, Caramelized Onions,
adjustments may be made upon Sour Cream, Cheese Sauce and Gravy
chefs discretion
Hot Collection
Grilled BBQ Chicken Grilled Steak
BBQ Sauce Steak Sauce
Baked Beans Loaded Mac & Cheese
Creamed Corn
Cold Collection
Salad Bar
Cucumber, Tomato, Onions, Carrots,
Olives, Cheddar Cheese
Chef''s Selection Composed Salads
Grilled Vegetable Salad & 3 Bean Salad
Fruit Display
Dessert: Chef's Selection of Sweets
