Page 9 - CLUB NEWSLETTER 4-1-19
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CHEF'S SPECIALS




                                                                             April 2 - 8, 2019




                                                                All Day Sandwich Specials - $12.50

                                                                Choice of side or cup of soup included in
                                                                       price. (No member discounts.)
                                                          Tuesday - 3/26
                                                          Meatball Sub, Marinara, Fresh Mozzarella on
                                                          Toasted Sub Roll

                                                          Wednesday - 4/3

                                                          The Italian Flatbread Sandwich with Ham, Turkey,
                                                          melted Cheddar, Roasted Red Peppers, Lettuce,
                                                          Tomato, Onion and Italian Vinaigrette. Served on
                                                          toasted Flatbread.

                                                          Thursday - 4/4
                                                          Grilled Chicken Caprese Sandwich with Marinated

                                                          Grilled Chicken, Fresh Mozzarella, Pesto Mayo and
                                                          Balsamic reduction

                                                          Friday - 4/5
                                                          Chicken Caesar Wrap


                                                          Saturday - 4/6
                                                          BBQ Pork Sandwich with Slaw

                                                          Sunday - 4/7
                                                          Nacho Burrito - 12 inch Tortilla stuffed with Ground Beef,
                                                          Pico, Shredded lettuce, Ale Queso and Guacamole


                                                          Monday - 4/8
                                                          The Masters Sammy - Warm Pimento Cheese, Corned
                                                          Beef, Arugula and Bistro Sauce. Served on Toasted
                                                          Marble Rye.
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