Page 33 - Banquet Menus
P. 33
Dinner
A Taste of James Landing Grille $80 per person
Shrimp & Sausage Gumbo
The Marina Wedge Salad
Iceberg Lettuce, Mandarin Oranges, Strawberries, Dried Cranberries
Toasted Almonds, Goat Cheese
Raspberry Vinaigrette
Sesame Tuna Martini
Asian Slaw, Cilantro Lime Ginger Sour Cream
Fried Wontons
Big Bang Shrimp “Tapas”
JLG Fried Shrimp, Siracha Mayo
Spinach & Artichoke Dip
Sliced Ciabatta Bread, Shaved Asiago & Herbs
Seafood & Sausage Paella
Saffron Rice, Clams, Shrimp & Rockfish, English Peas & Tomato Broth
Blackened Mahi Mahi
Cilantro, Mango Butter & Roasted Corn
Grilled Swordfish
Mango & Pineapple Chutney
Herb Butter
Crispy Skin Chicken Breast
Southern Succotash
Sautéed Seasonal Vegetables
Freshly Baked Ciabatta Bread & Herb Butter
Chef Selection Seasonal Desserts
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