Page 5 - The Summer Table: Kitchen Tested Recipes For Grilling and More!
P. 5
SUN DRIED TOMATO &
GOAT CHEESE CROSTINI
Party
PERFECT
BITES 1
1. SUN DRIED TOMATO & CHEESE CROSTINI
Ingredients Instructions
2. ANTIPASTO SKEWERS
3. FRIED PICKLES
• ¼ cup Goat Cheese 1. Preheat oven to 400 degrees. Place a cooling rack on top of a
• ¼ cup Ambrosia® Sun Dried Tomatoes, Diced cookie sheet; set aside.
• Ambrosia® Balsamic Glaze (optional garnish) 2. Drizzle olive oil on bread and dust with garlic powder. Bake in
• Radish Microgreens (optional garnish) oven for about 7 minutes or until toasted and crispy. Let cool
• Italian or French Bread, Sliced slightly before adding goat cheese.
• Garlic Powder 3. Add goat cheese to a bowl and warm in microwave for 15
• 1 tbsp. Ambrosia® Extra Virgin Olive Oil seconds, stir then spread on each piece of bread, top with sun
• Ambrosia® Mediterannean Sea Salt, Coarse dried tomatoes, drizzle of balsamic glaze, and microgreens.
