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Preface


                         The impact of COVID-19


           on the South African agricultural sector



                          By Prof Ferdi Meyer, managing director, Bureau for Food and Agricultural Policy




                   few months ago, if anybody   infections in South Africa will still increase   disruptions caused by lockdowns and
                   suggested the possibility   considerably and are only expected to   restrictions on the movement of goods.
                   of an international viral   peak in September.              This is mainly the case for specific food
                   pandemic during a typical                                   items that are typically imported from
                   strat
         A egic planning session of a       Disruptions in the food system     affected regions in the world market.
         company, they would have been laughed   It is apparent that government aims to   On the export side, disruptions due to
         out of the meeting room – and it would   follow a flexible and responsive model   logistical problems or restrictions on the
         have been an actual room with people   where restrictions on some economic   movement of goods is having a negative
         physically present.                activities, especially those with a low   economic impact on South African
            On 27 March this year, the country went   risk of transmission, will gradually be   producers, agribusinesses and exporters.
         into what was initially envisaged to be a   relaxed. However, if there are signs that   For example, in April there were significant
         21-day lockdown period, which implied that   infection rates are starting to accelerate   delays with a number of cargo ships that
         all South Africans had to stay home. This   again, restrictions will be tightened. When   were supposed to load citrus and other
         lockdown period was eventually extended.   that happens, disruptions in the food   fruit for export.
            In his address on 23 April, president   system will not be caused by lockdown   The record citrus crop is currently
         Cyril Ramaphosa announced an approach   restrictions, but rather by the closing of   at its peak harvesting period and any
         where the re-opening of the economy   food processing plants and distribution   bottlenecks in exports can cause major
         would be managed based on five alert   and retail facilities when abrupt localised   financial loses, as agribusinesses will face
         levels. The country moved to level 4 on   outbreaks of COVID-19 occur.   lower prices when products destined for
         1 May, which brought some relief to the                               export are diverted into the local market.
         agricultural sector through the resumption                              The most significant contributor to
         of wine, wool and cotton exports. However,   While supply chain logistics   South Africa’s food import bill is highly
         the drop in food consumption levels   may, in the event of a prolonged   processed, non-perishable products,
         mainly due to the continued lockdown of   outbreak, start to influence the   which would typically include vegetable
         fast food outlets and restaurants, is cause                           oils, sugar, coffee, tea and alcohol. While
         for major concern.                    consistency of availability of   supply chain logistics may, in the event of
                                             these products to South Africa,   a prolonged outbreak, start to influence
         Dwindling demand                    global supply is not a concern.   the consistency of availability of these
         The impact of job losses and overall                                  products to South Africa, global supply is
         economic hardship still has to filter                                 not a concern.
         through the system and even if the country   We have seen a number of these   South Africa finds itself at a relatively
         swiftly moves to level 3 or even level 2,   disruptions in other parts of the world,   early stage in the epidemiological cycle.
         demand will remain weak for the third   especially in meat processing plants in the   There are widely differing views on the
         and fourth quarters of 2020. Cold storage   United States.            appropriate balance between containing
         space, especially for products such as                                the spread of the virus as far as possible
         chicken and beef, is filling rapidly and the   Effect on imports and exports   to flatten the curve and improve the
         first companies are hinting at cutting back   Although global stock levels are generally   readiness of the health system, versus the
         on production levels.              very high, food supply chains and food   negative impact of lockdown restrictions
            Consequently, the Bureau for Food and   consumption patterns are already   on economic activity.
         Agricultural Policy has already reduced the   affected. Overall, South Africa is a surplus   Although we know that the world
         projected feed demand figures for grains   producer of food and the value of South   economy will eventually recover, life as we
         and oilseeds for 2020. Major uncertainty   Africa’s food exports exceeds imports by   know it will not be the same.
         remains regarding the length and depth   a significant margin. In terms of imports,
         of COVID-19’s impact on the agricultural   the world market is well stocked in all   For enquiries, phone
         sector, especially since current indications   food items. Since mid March, any periodic   Prof Ferdi Meyer on 012 420 4583
         all point to the fact that coronavirus   shortfalls largely occurred due to logistical   or send an email to ferdi@bfap.co.za.



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