Page 30 - 48HrBooks Template 5.5x8.5

If you are still unable to get the stove top
clean, turn to your tray (next to the sink)
and get your powdered cleanser. Use a
tiny bit with your white pad. You will be
using so little cleanser that you shouldn't
even sprinkle it on the stove top. Instead,
dab a bit from the top of the cleanser
container with the wet edge of the white
pad. If there is no cleanser on the top for you to use, then
sprinkle a small amount on the stove top and dab with your
white pad to pick up a little bit. As a last resort, use steel wool
instead of the white pad. Check with your supervisor before
using steel wool.

After you have cleaned the left side, wipe and replace the left
grates, and then move the grates on the right side to the counter
immediately to the right of the stove. Now clean the middle of
the stovetop and the right side, and replace the right grates.

Electric Ranges
Usually there is a chrome or aluminum
ring around the burners that needs
attention. Normally you can clean
around these rings (the edge of the
ring where it meets the stove top) by
spraying with Red Juice and using
your toothbrush around each ring.
Before you wipe, use your white pad
to clean the metal itself. Now wipe dry
with your cleaning cloth. As usual, work from back to front and
from left to right.

If you can't get the stove top clean without moving the metal
rings, then go ahead and lift up that particular ring (only that
one) and spray and agitate it with your white pad. If there is an
accumulation under the burner, remove loose debris if you can
do so without unplugging the electric burner itself. Otherwise, a
thorough cleaning of a drip tray, which can take as long as
cleaning the entire kitchen, is not a Maintenance/PMC item.
Check with your supervisor.

19