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Ernie Schirmer, owner operator of Ernie Schirmer Farms, inside the cab of his cotton harvester that has an
                 automated steering system to achieve precisely straight rows, near Batesville, TX.  USDA Photo by Lance Cheung.
               animal feed and the meat and dairy products the  has estimated that the Green Deal strategy
               feed is used to produce.                          will result in lowering Europe’s agricultural
                                                                 production by 12%.
               For example, the National Cotton Council
               launched a nationwide initiative in September to  The Green Deal “Farm to Fork” strategy goes
               set a new standard for sustainably-grown cotton.  so far as to suggest replacing some traditional
               The U.S. Cotton Trust Protocol “brings quanti-    feed sources, such as soya grown on deforested
               fiable and verifiable goals and measurement to    land, with alternatives such as insects, algae and
               sustainable cotton production and drives contin-  fish waste.
               uous improvement in key sustainability metrics,   The standards that exporters will have to fol-
               thereby giving brands and retailers the assur-    low to keep selling into the EU market are still
               ances they need for their supply chain,” says     a moving target, too. An executive with the
               NCC spokeswoman Marjory Walker.                   European Feed Manufacturers’ Federation

               To be sure, the EU rules have raised alarms       told Agri-Pulse in an exclusive interview that
               within the Trump administration because of        U.S. soybean exporters will likely be required to
               their potential to discourage the use of geneti-  tighten their sustainability standards.
               cally engineered crops and pesticides. A recent   But Jim Sutter, CEO of the U.S. Soybean
               study by USDA’s Economic Research Service         Export Council, believes that U.S. soybeans



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