Page 35 - Observer April 2026

shrimp nachos were huge, loaded, and ab-
One of the most talked-about features
is The Reef’s $10 lunch menu. Available
Monday through Friday from eleven in
the morning to three in the afternoon
and dine-in only, it offers ten different op- Reef creates a true sense of place. From
tions for just ten dollars each. Guests can
enjoy classics like red beans and sausage
with cornbread, panko fried chicken sand-
wiches, fried catfish plates, fried or grilled
shrimp plates, blackened flounder plates,
and more. The menu provides locals a
fast, satisfying lunch without breaking
the bank, and gives tourists an easy way
to sample Gulf Coast flavors with generous
portions and quality ingredients.
We tried a little bit of everything, and it was
hard to pick favorites because everything
was so good. The Lemoncello cake was a
showstopper, so bright and citrusy that we
were already talking about ordering an en-
tire cake to take home. The New Orleans-
style oysters were big, flavorful, and ab-
solutely delicious. The Mac Daddy Roni,
a personal favorite, did not disappoint..
From the $10 lunch menu, we sampled
the crab cake BLT, which you can get fried
or grilled, and it was packed with flavor
and perfectly balanced. The panko fried
chicken sandwich was crunchy and juicy,
bringing major McChick’n vibes in the best
way. The fried catfish plate was golden,
flaky, and seasoned perfectly, while the
tuna tacos offered a lighter, fresh option.
For sharing or going big, the firecracker
solutely crave-worthy, and the fun part is
you can get the firecracker shrimp or sauce
on almost anything and customize it to your
taste. To wash it all down, the Bushwacker
cocktail was smooth, rich, and the perfect
companion to our feast. Every bite reflects
The Reef’s commitment to fresh, flavor-
ful ingredients and that unmistakable Gulf
Coast vibe that makes you want to linger,
savor, and plan your next visit before you
even leave.
The Reef also knows how to keep the fun
going beyond lunch and dinner. The Sky Bar
on the third floor comes alive every Monday
with free pool and happy hour all day. On
Friday’s 7-11pm and Saturday 8-midnight,
the space turns into a lively karaoke hot- lunch, fresh seafood, breathtaking views,
spot. Guests can sip cocktails like the pop- shopping in the gift shop, or an afternoon
ular Bushwacker while taking in panoramic spent on the beach after a meal, one thing
Gulf views. Theme nights and rotating drink is certain. The Reef captures the spirit of
specials keep the evenings exciting, and it the Gulf Coast in every sense, offering an
remains family-friendly during early hours. experience that keeps locals coming back
For those who love a little souvenir shop- and tourists discovering the best of Biloxi’s
ping, The Reef’s gift shop offers coast- coastal charm.
al-themed finds and local treasures, perfect Your Shoreline Siren, bringing you people,
for remembering a day spent on the Gulf or places, and stories from the Mississippi Gulf
taking a piece of Biloxi home. Coast.
Beyond the food, drinks, and shopping, The
the playful murals outside to the See Why We Have Some
open-air seating, small playground, Of The Best Seafood In
and nearby beach, every detail re-
flects a connection to the Gulf. Biloxi!
From waterfront lunches to lively
evenings at the Sky Bar, The Reef 1749 Beach Blvd, Biloxi
is more than a restaurant it is a 228-206-7075
destination. Whether visitors
come for the ten-dol- lar thereefbiloxi.com
What’s Hot on the Mississippi Gulf Coast... 35