Page 61 - Pathways Book 2020

Pathways

For further information see: Mr Foy

Proposed Assessments
Standard Standard Title Credits Vocational Pathways
Level CI PI SI S&C M&T C&I
377 Demonstrate knowledge of diversity in 2 2
the workplace
4252 Produce a personal targeted CV 2 2
10781 Produce a plan for own future directions 2 3
3492 Write a short report 2 3
1277 Communicate information in a specified 2 3
workplace (workplace placement
required)
9677 Participate in a team or group which has 2 3
an objective

CI = Creative Industries PI = Primary Industries SI = Service Industries
S & C = Social and Community Services M & T = Manufacturing and Technology C & I = Construction and Infrastructure

Internally Assessed Externally Assessed

Hospitality – Front of House

For further information see: Mr Foy

Proposed Assessments
Standard Standard Title Credits Vocational Pathways
Level CI PI SI S&C M&T C&I
14425 Prepare and serve hot and cold non- 2 2
alcoholic drinks in a commercial hospitality
area
14434 Prepare and clear areas for food service in 2 3
a commercial hospitality environment
14436 Provide table service in a commercial 2 4
hospitality environment
14462 Maintain personal presentation and greet 2 2
customers in the hospitality industry

CI = Creative Industries PI = Primary Industries SI = Service Industries
S & C = Social and Community Services M & T = Manufacturing and Technology C & I = Construction and Infrastructure

Internally Assessed Externally Assessed