Page 68 - Taste_and_Travel_International

COOKING SCHOOL

FRANCE

PHOTOS THIS PAGE FROM
TOP LEFT Chef Meret
confers with Confrère
Christian; At Le Bugue
market; Château de Beynac
as seen from rival Château
de Castelnaud; Artichokes;
Our home base-Château
Montastruc; Slices of
summer truffle.

66 TASTE;5TRAVEL INTERNATIONAL5 JANUARY–MARCH 2018