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To make the mashed sweet potatoes:
             1.  Preheat the oven to 425°F.
             2.  Place the sweet potatoes on a rimmed baking sheet. Bake for
               30 to 35 minutes or until the sweet potatoes are very tender.
             3.  Let cool for 5 minutes. Peel the sweet potatoes and place them
               in a serving bowl. Add the butter, maple syrup, salt, and pepper.
               Mash the sweet potatoes with a potato masher to desired
               smoothness.
             4. Serve the cranberry sauce over the turkey with the mashed
               sweet potatoes on the side.

             Serves 4. Prep time: 10 minutes. Cooking time: 30 minutes. Total time: 40 minutes.

             Per serving:  Calories: 305  Fat: 11.6g  Saturated Fat: 5.5g  Protein: 34g
             Carbohydrates: 16g  Fiber: 3.4g













































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