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Chicken and Broccoli Tetrazzini continued
7. In a large bowl, combine the pasta, mushrooms, cream sauce,
broccoli, and chicken. Pour the mixture into prepared baking dish.
Top evenly with the remaining ⁄ 2 cup of cheese and almonds.
1
8. Bake for 25 to 30 minutes, until casserole is browned and bubbly.
9. Cut the tetrazzini into squares and serve.
Serves 6. Prep time: 20 minutes. Cooking time: 40 minutes. Total time: 1 hour.
Per serving: Calories: 377 Fat: 16g Saturated Fat: 4.6g
Protein: 31.2g Carbohydrates: 28.4
244 28 Days of Clean Eating

