Page 5 - Service Area CT editedd

Service Area

Cold Bain Marie / 2 GN Pan Vessels

FEATURES

 SS 304 16 gauge Top Provide with Two 1/1 GN
Pan with transparent polycarbonate covers.
 Top secured to TIG welded 35x35x5mm thick S.S
Angle Framework.

 SS 304 18 gauge Trough with Insulation for cold
Bain Marie.
 Pan Temperature 5 to 8 degree centigrade.
 18 Gauge SS -304 Side covering with under side
insulation.

 Considering unit with sealed Compressor make
from Kirloskar/Pop land and Backside provide
digital temperature control unit and suitable
thermostat.
 Unit System has frost free refrigeration by force

draft ventilation technology and ecofriendly
MODEL refrigerant R034A & E404A.
CBM2 L X W X H (MM)  4 Nos. Legs are 16 Gauge SS 304 30x30x1.5 SQ.

CBM2 800 X 650 X 850 Pipe.
 Adjustable Nylon bullet feet to accommodate

uneven flooring.
 Hygienic convenient and easy to clean.
 Also available in Taylor made designs and sizes.

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Phone: - Manufactures of Kitchen Equipment for www.shardaequip.com
9081655655 Hotel, Restaurants and Industrial Canteens