Page 19 - 9° CUATRI FINANZAS AGRRICOLAS DEBANHI

PIEZAS
ARTÍCULO UNIDAD COSTO COSTO TOTAL %UNIDAD %COSTO
PAN TOSTADO 1 17.6 17.60 1.63% 1.28%
QUESO PHILADELPHIA 1 27 27.00 1.63% 1.97%
ATUN DORADO 2 11 22.00 3.26% 1.60%
TOSTADAS 1 26 26.00 1.63% 1.89%
ALUMINIO 1 8 8.00 1.63% 0.58%
LECHUGA GDE 1 7.9 7.90 1.63% 0.58%
ADEREZO 1 31 31.00 1.63% 2.26%
CRUTONES 1 36 36.00 1.63% 2.62%
MOSTAZA 1 19.5 19.50 1.63% 1.42%
MAYONESA 1 10 10.00 1.63% 0.73%
PAN BLANCO 2 23.9 47.80 3.26% 3.48%
REXONA 1 38.5 38.50 1.63% 2.81%
NIVEA ROLL 2 20 40.00 3.26% 2.92%
SALVO 1 29.9 29.90 1.63% 2.18%
CEREAL 1 10.5 10.50 1.63% 0.77%
PASTA PERLA 2 3.7 7.40 3.26% 0.54%
PASTA YEMINA 2 4.8 9.60 3.26% 0.70%
ZOTE 2 5.37 10.74 3.26% 0.78%
ENSUEÑO 1 16.9 16.90 1.63% 1.23%
FOCA 2 22.5 45.00 3.26% 3.28%
HELLMAN MAYO 1 20.9 20.90 1.63% 1.52%
JAMÓN 1 36 36.00 1.63% 2.62%
QUESO AMARILLO 1 13.5 13.50 1.63% 0.98%
JABON MANOS 6 5.7 34.20 9.77% 2.49%

C
4.00%
3.50%

3.00%
2.50%
2.00%
1.50%
1.00%

0.50%
0.00%
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
C 1.2 1.9 1.6 1.8 0.5 0.5 2.2 2.6 1.4 0.7 3.4 2.8 2.9 2.1 0.7 0.5 0.7 0.7 1.2 3.2 1.5 2.6 0.9 2.4