Page 30 - Wedding Brochure 2017

Private Chef Collection

Take your event to the next level with our selection of live chef
cooking stations. Each offering is priced as an additional supplement
per person so you may choose to either pick one or enjoy all of the
experiences. Please note that one live cooking station from the
Private Chef Collection is included in the Harbour Package.

LIVE COOK ING STATIONS

Live oyster station, fresh Sydney rock oysters shucked to order, served
with a range of dressings and condiments

Sushi & sashimi bar, freshly made to order, served with
traditional condiments
Peking duck pancake station, freshly made to order

Traditional carving station, your choice of slow roasted Byron Bay
pork leg, 12-hour roasted Wagyu beef rump, whole turkey, sage
trimming or honey and plum baked ham, served in a warm bread
roll with classic sauces and condiments

Chocolate fountain, choose from milk, dark or white chocolate
served with marshmallows and fruit skewers

Fairy floss station

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