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Monday 4 January 2021 locAl
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Papillon Restaurant presents:

Chef’s Garden, the butterfly effect of

magnificent local food

sign.
She is educated in classic
French Cuisine and Mod-
ern Gastronomy teachings
throughout her interna-
tional career in Michelin
star and the World’s 50
PALM BEACH —A true once-in-a-lifetime experi- Best restaurants such as
ence is coming up. The stage: an Aruban cunucu El Bulli and Comerc 24 in
house creating a magical ambiance. The play: The Barcelona, Pujol in Mexico
Secret Garden; a 6-course culinary voyage by a Mi- City, Rockpool in Australia.
chelin-trained chef from Belgium, Griet Vanbrabant. Let her entice you with her
The content: 100% local products from local farmers succulent, Aruban recipes
tuned into the most amazing dishes; leaving you in like they’ve never tasted
an enchanted state and giving you a memory that before.
will last a lifetime. Be sure to reserve this opportunity
before others do. This production is presented to you The menu is carefully done
by Papillon Restaurant. with local products, fresh by local sommeliers. Diet options are available; please
and perfectly matched inform them when you make your reservation.
Sometimes combining the best of the best is a matter of with a selection of wines
all things falling into place. Every Wednesday beginning The Secret Garden & Papillon
the 6th of January, 2021, from 7p.m. to 10p.m. you are This is an in-home dining experience where you will feel
welcomed to enter a world where food is a passion. Pa- you are part of an exclusive setting. Private culinary
pillon Restaurant presents their guest chef, Vanbrabant events are the owner’s specialty and their lush, tropical
- who will be on the island for a limited time period - and garden is also inviting for you to relax and indulge in hours
with The Secret Garden menu being a fresh concept on of authentic culinarian delights, a heaven to foodies.
the island, we’re sure you will fall completely in love with For more than a decade, Papillon restaurant has built a
this. reputation with the fusion of classic French cuisine, Dutch
and Caribbean flavors. They know how to thrill and in col-
A bit about Griet laboration with The Secret Garden we can only expect
Vanbrabant is a passionate chef with over 15 years of ex- phenomenal.
perience in fine dining menu development, culinary staff
management, food preparation and creative recipe de-

For reservations:
Call: +297 586 5400
WhatsApp: +297 7320832
Email: info@papillonaruba.com