Page 261 - Master Bar Recipe Book
P. 261
Master Bar Recipes
Item# 10060235
Well Rum Light.................................................................................. 0.500 Vol oz
Myers Dark Rum................................................................................ 0.500 Vol oz
Brandy, Blackberry............................................................................. 0.250 Vol oz
Juice, Pineapple.................................................................................. 2.000 Vol oz
Grenadine Syrup................................................................................. 0.500 Vol oz
DeKuyper Crème de Banana.............................................................. 0.250 Vol oz
Flag, beverage garnish........................................................................ 1.000 EA
Price Level: E
Glassware: DT 12
Preparation:
Freeze
Garnish:
Cherry
Dave & Busters - Addison, Entity #6 251
