Page 266 - Master Bar Recipe Book
P. 266
Master Bar Recipes
Item# 10060199
Bacardi Light Rum............................................................................. 1.000 Vol oz
Curacao, Orange................................................................................. 0.250 Vol oz
Juice, Orange prepared....................................................................... 3.000 Vol oz
Grenadine Syrup................................................................................. 0.500 Vol oz
Flag, beverage garnish........................................................................ 1.000 EA
Price Level: E
Glassware: DT 12
Preparation:
Blend
Garnish:
none
Dave & Busters - Addison, Entity #6 256
