Page 250 - Cupcakes

MAKES 24 ROSE CUPCAKES (2 INCHES EACH)
PREPARATION TIME: 10 MINUTES

BAKING TIME: 24 TO 27 MINUTES PER BATCH

ASSEMBLY TIME: 5 MINUTES

Solid vegetable shortening for greasing the pans

Flour for dusting the pans
1 package (18.25 ounces) plain white cake mix
1 package (3 ounces) strawberry gelatin

1 cup mashed fresh strawberries with juice (1½ cups whole berries)
¾ cup milk

¾ cup vegetable oil
4 large eggs

Confectioners’ sugar, for dusting

5 More Cupcakes for Your Love on Valentine’s

1. Pretty in Pink Strawberry Cupcakes (page 106) 2. Little Fudge Brownie
Bites (page 134) 3. Brooklyn Blackout Cupcakes (page 24)
4. Warm Chocolate Cupcakes with Molten Centers and Cinnamon Crème
Anglaise (page 29) 5. Red Velvet Cupcakes with White Chocolate