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A14   LOCAL
                       Monday 8 May 2017
              Undernutrition, Obesity Costs Region’s Countries Millions of Dollars


                                                                                                   Chile.                       and consumption, which is
                                                                                                                                essential for the implemen-
                                                                                                   MEXICO  CITY  -  The  com-   tation of the 2030 Agenda
                                                                                                   bined impact of undernutri-  for  Sustainable  Develop-
                                                                                                   tion and of overweight and  ment,” Bárcena added.
                                                                                                   obesity —also known as the  The  ECLAC/WFP  study  ex-
                                                                                                   double burden of malnutri-   pands  on  the  methodolo-
                                                                                                   tion— has a significant neg-  gy used for the report “The
                                                                                                   ative  impact  on  morbidity   Cost  of  Hunger”  (which
                                                                                                   and mortality rates and on   dates back to 2007) by in-
                                                                                                   educational  performance     cluding  overweight  and
                                                                                                   and productivity and, con-   obesity.
                                                                                                   sequently,  has  enormous    According  to  the  study,
                                                                                                   economic     repercussions   overfeeding  is  expected
                                                                                                   for  individuals,  communi-  to  become  the  region’s
                                                                                                   ties  and  nations,  reveals  a   heaviest  social  and  eco-
                                                                                                   report launched recently in   nomic encumbrance. From
                                                                                                   Mexico City.
                                                                                                   The study —titled “The Cost   2014  to  2078,  overweight
                                                                                                   of  the  Double  Burden  of   and  obesity  are  forecast
                                                                                                   Malnutrition”  (in  Spanish)   to  cost  an  estimated  an-
                                                                                                   —  is  the  result  of  a  part-  nual total of US$ 1.0 billion
                                                                                                   nership  between  the  Eco-  in Chile, US$ 3.0 billion in Ec-
                                 Alicia Bárcena, the Executive Secretary of ECLAC.                 nomic Commission for Latin   uador  and  US$  13.0  billion
                                                                                                   America and the Caribbe-     in Mexico.
            -A  report  by  ECLAC  and  indicates    that   malnutri-  to 4.3% of GDP in Ecuador,   an (ECLAC) and the World    “Over  the  past  decade,
            the World Food Programme  tion  had  an  impact  equal  2.3% in Mexico and 0.2% in
                                                                                                   Food  Programme  (WFP)       numerous  middle-income
                                                                                                   and  calculates  losses  in  countries have taken great
                                                                                                   productivity,  health  and  strides  in  reducing  under-
                                                                                                   education  in  Chile,  Ecua-  nutrition. The problem per-
                                                                                                   dor and Mexico.              sists, however, and we are
                                                                                                   According to the research,  now  seeing  a  worrying
                                                                                                   the  economic  impact  of  trend  among  vulnerable
                                                                                                   the double burden of mal-    communities,  with  cases
                                                                                                   nutrition  is  now  equal  to   of undernutrition and over-
                                                                                                   4.3% of Ecuador’s gross do-  weight  found  simultane-
                                                                                                   mestic product (GDP) and     ously within the same fam-
                                                                                                   2.3%  of  Mexico’s:  US$  4.3   ily,”  said  Miguel  Barreto,
                                                                                                   billion and US$ 28.8 billion a   the  Regional  Director  of
                                                                                                   year, respectively.          the WFP.
                                                                                                   In those countries, undernu-  “Both  undernutrition  and
                                                                                                   trition afflicts an economic   overweight   impose    a
                                                                                                   burden that is between 1.5   heavy  burden  on  the
                                                                                                   and  3  times  greater  than
                                                                                                   the  burden  imposed  by     health  of  those  families,
                                                                                                   overweight  and  obesity,    which  ultimately  translates
                                                                                                   chiefly  on  account  of  lost   into  lost  productivity  and
                                                                                                   productivity.                pressure on the health and
                                                                                                   However,  the  economic      education  systems  of  the
                                                                                                   burden  of  overnutrition  is   countries where they live,”
                                                                                                   already   significant   and   he added.
                                                                                                   continues  to  rise.  In  Chile,   The  study  recommends
                                                                                                   a  country  that  has  eradi-  measures  for  mitigating
                                                                                                   cated undernutrition, over-  that burden. Governments
                                                                                                   weight  and  obesity  cost   must   bolster   consumer
                                                                                                   the  equivalent  of  0.2%  of   education  through  clear
                                                                                                   GDP:  in  other  words,  US$   policies  and  initiatives  to
                                                                                                   500 million a year.          ensure  reliable  foodstuff
                                                                                                   “The  double  burden  of     labelling,  physical  exercise
                                                                                                   malnutrition has a growing   regimens  and  support  for
                                                                                                   impact  on  poor  and  vul-  nutritional  education  pro-
                                                                                                   nerable  populations,  and   grammes  within  communi-
                                                                                                   it is becoming another fac-  ties.
                                                                                                   tor  in  the  inequality  found   The  study  invites  the  food
                                                                                                   in  our  region,”  said  Alicia   industry  to  work  with  gov-
                                                                                                   Bárcena,  the  Executive     ernments  to  ensure  the
                                                                                                   Secretary of ECLAC.          production,     availability
                                                                                                   “In  the  current  context  of   and accessibility of healthy
                                                                                                   economic     deceleration,   foodstuffs  and  to  play  a
                                                                                                   it  is  more  imperative  than   positive  and  responsible
                                                                                                   ever  that  countries  make   role in educating consum-
                                                                                                   every effort to adopt a new   ers  about  healthy  eating
                                                                                                   paradigm  of  production     options.q
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