Page 15 - aruba-today-20190508

A15
LOCAL Wednesday 8 May 2019

Tickle your Taste Buds with Tierra del Sol

NOORD — There is a place on the Tune in for an experience that will
Northern part of the island that give dining another perspective.
makes up for your perfect dream We are not talking about the stan-
night. The location: the island’s rug- dard 3-course menu, but about
ged north coast and blue ocean a journey through taste-land. The
forming your panoramic from Tierra Restaurant at Tierra del Sol invites
del Sol’s restaurant, either from the you to taste as many tapa-sized
poolside outdoor terrace or from items as you wish from their exten-
the elegant indoor restaurant. The sive fine dining menu.
offering: From breakfast to dinner
excellent cuisine, friendly service, Fresh Oysters, Tuna Crab Duo,
and a gorgeous setting, but now Bruchetta Caprese, Portobello
even more special with the NEW Mushroom, Smoked Beef Tataki or
‘All You Can Taste’ concept – on Chicken Curry Waldorf Salad are decide for Skirt Steak, Duck Veni-
from Tuesdays to Saturdays from only some of the welcoming dish- son Duo or Pumpkin Risotto among
6PM – 10PM. es. For the main courses you can others and to top it off with a sweet
surrender a Duo of Quesillo &
Brownie, Melon Martini or Cheese-
cake are one of the choices. This
all for a special price and including
a glass of sangria. Indulge into this
culinary discovery at the most ro-
mantic scenery of our One Happy
Island.q

TIERRA DEL SOL RESTAURANT
https://www.tierradelsol.com/dining/
Phone: (+297) 586-7800 Ext. 231
Email: restaurant@tierradelsol.com
Tuesday – Saturday 8:00am – 10:00pm
Sunday 11:00am – 3:00pm