Page 28 - CBS Cookbook

Tomato Pasta

Ms. Razan Hamad (Senior PR) Italy

Click to add subtitle Ingredients

• 1 large tomato or 2 medium size • 2 tsp oregano
• 3 tablespoon tomato paste • 1 tbsp honey/maple syrup if
• 5 cloves of chopped garlic desired to be sweeter.
• 1 medium chopped white onion • Pinch of salt and pepper
• 1\4 cup warm water • 1\2 pack of pasta
• 2 tsp olive oil
• 5 mushrooms chopped

Instruction 5. Simmer the sauce till the pasta is
done, rinse the pasta with cold
1. Boil the pasta for 8 minutes. water, then add the pasta over the

2. Mix all the above ingredients in a sauce and mix all and add to your
food processor or blender until well serving plate.
combined.
3. In a pan on medium heat, add 2 tsp
of olive oil add the mushrooms with
pepper and cook well till tender.
4. Add the sauce over the mushrooms.