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BUSINESS MANAGEMENT

Culinary Arts

Love food? Consider the KEC
Culinary Arts program.

What does someone

in Culinary Arts do?

• Menu planning
• Food purchasing

• Nutrition
• Inventory management
• Equipment operation
• Food preparation

• Cooking and baking
• Sanitation

What is • Customer service
•
Culinary Arts? Management

Culinary Arts describes the cooking,
preparation and presentation of food and
meals. Students who study Culinary Arts
usually work in restaurants, most likely in
the kitchen as a chef or a cook, but also in
the “front of the house” as a server, greeter
or maitre D.

How do I know if
Culinary Arts is

right for me?

• Love food – cooking and eating
• Flexible working hours
• Creative

• Extremely strong
customer service skills

10 kecprograms.com