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SERVICE INDUSTRIES



         RETAIL, CUSTOMER SERVICE, HOSPITALITY







          ITS CUSTOMER CARE CHAMPIONS

                                    Level - 2     Credits - 5    Duration - 8 weeks
                                    Help your learners stand out for exceptional service.

                                    This course equips participants with the safe work habits and customer-interaction skills needed
                                    in retail and service environments. Learners gain the confidence to communicate effectively,
                                    handle enquiries, and build positive customer relationships — creating great first impressions
                                    every time.
            CORRESPONDENCE ONLINE
                  $95 PP
                                    - Theory: Yes
                                    - Practical: (workplace)

           NZQA units Included:
               11971 | 3 credits  Use safe work practices in a retail environment under supervision
              28145 | 2 credits  Interact with customers in a service delivery context






          UNDERSTAND CUSTOMER SERVICE
                                    Level - 2     Credits - 10   Duration - 8 weeks

                                    Lay the groundwork for success in the service industries.

                                    Ideal for new entrants to retail, hospitality, or tourism, this course blends theory and practice
                                    to develop essential customer-service skills. Learners explore workplace safety, legislation,
                                    and communication techniques that ensure every customer experience is professional and
                                    memorable.
            CORRESPONDENCE ONLINE
                  $159 PP
                                    - Theory: Yes
                                    - Practical: Yes (workplace or simulated)
           NZQA units Included:

                              Demonstrate knowledge of maintaining a safe and secure environment for people in the hospitality
              14466 | 2 credits
                              industry
              14469 | 2 credits  Provide customers with information about an establishment in the hospitality industry
              28145 | 2 credits Interact with customers in a service delivery context
               11968 | 4 credits Demonstrate and apply knowledge of legislation applicable to sale of goods and services














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                                  All Face to Face & LIVE Online courses in this Catalogue are for groups.
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