Page 65 - FAO Aquaculture News, May 2021 - No. 63

Publications

©FAO/S. Borghesi (photo taken before the COVID-19 pandemic)

Flagship Publications Sub-Committee on Aquaculture

FAO 2021
Report of the Tenth Session of the
FAO 2021 Sub-Committee on Aquaculture,
2021 COFI Declaration for Sustainable Trondheim, Norway, 23–27 August 2019
Fisheries and Aquaculture – Rome – Rome
The 2021 COFI Declaration for Sustainable Fisheries and This document presents the adopted report of the tenth session
Aquaculture aims to acknowledge the achievements of the of the Sub-Committee on Aquaculture of the FAO Committee on
fisheries and aquaculture in the past 25 years, and to gather Fisheries (COFI), held in Trondheim, Norway from 23 to 27 August
collective momentum in tackling the challenges and opportunities 2019. The Sub-Committee provides a forum for consultation and
to secure the long-term sustainability of the sector. We need to discussion on aquaculture-relevant topics, advises COFI on related
take action to ensure that our aquatic food systems are resilient technical and policy matters, and provides guidance for the future
and meet growing demand for nutritious, safe and affordable work.
food while maintaining sustainable ecosystems, economies and
societies that leave no one behind. Available in Arabic, Chinese, English, French, Spanish, Russian.
The PDF can be accessed directly at:
The PDF can be accessed directly at: www.fao.org/3/ca7417t/CA7417T.pdf
www.fao.org/3/cb3767en/cb3767en.pdf
The document card can be found here:
The document card can be found here:
www.fao.org/documents/card/en/c/cb3767EN/ www.fao.org/publications/card/en/c/CA7417T

COVID-19 Policy briefs and resources

All FAO resources and publications regarding the novel
Coronavirus (COVID-19) can be found here:
http://www.fao.org/2019-ncov/en/. Resources include policy FAO 2020
briefs, technical publications, country profiles, as well as stories, Summary of the impacts of the
multimedia and other information. Selected publications COVID-19 pandemic on the fisheries
specifically relating to aquaculture are available at: and aquaculture sector: Addendum
www.fao.org/fishery/covid19/en, and included here below:
to the State of World Fisheries and
Aquaculture 2020 – Rome

The 2020 edition of The State of World Fisheries and Aquaculture
was completed as the coronavirus disease (COVID-19) pandemic
spread around the world. Therefore, the publication makes
reference to, but does not address the impacts of, the pandemic
on the sector. This addendum is intended to capture these rapidly
evolving impacts, and provide a baseline for interventions and
policy advice.
The PDF can be accessed directly at:
www.fao.org/3/ca9349en/CA9349EN.pdf
The document card can be found here:
www.fao.org/documents/card/en/c/ca9349en

64 FAO AQUACULTURE NEWS – Nº. 63 ■ MAY 2021