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Bacon Jalapeno Proper Popper Dip

You’ll Need
● ½ cup Cannabutter

● 5 fresh jalapeños, sliced

● 5 fresh red Fresno
● 2 pounds Garlic Herb cream cheese, room temperature

● 1 pound bacon, cooked and cut into small strips

● 12 ounces sharp cheddar cheese, shredded
● 1 cup ranch dressing

● ½ cup jalapeños Kettle Potato Chips, crushed

Steps
1. Preheat your oven to 325°F.

2. In a large bowl, add all of the ingredients, except the potato chips, and mix thoroughly.

3. Spread the mixture into a baking dish, top with the potato chips, place into the middle of
your oven and bake for 25 to 30 minutes

4. Serve your Jalapeño Bacon Popper Dip piping hot with your favorite chips, and enjoy!

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