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Automatic v traditional
Look out for fail safe, patented technologies across the range such as on demand grinders with auto tamp to
ensure a consistent dose of fresh coffee and PGS enabled models for increased control of the coffee grind;
machine technology includes smart boilers which ensure a constant supply of steam and water, even during peak
usage; plus, sophisticated milk management systems that deliver perfectly textured hot and cold milks across the
menu, all of which help drive consistency into the brewing process, minimizing any margin of error.
Fully Automatics
The S Series fully automatic uses fresh milk and fresh coffee beans to deliver barista standard, freshly brewed
coffee at the push of a button.
The range includes the entry level S15 which is ideal for offices, bakeries and other small businesses where daily
coffee volumes are low up to the top of the range model, the S60, which can deliver 600 cups of coffee a day,
superfast, convenient and ideal where footfall is high.
MAY/JUNE. 2023 | ISSUE 30
www.beveragestandardsassociation.co.uk
