Page 37 - July 2024

Cilantro Lime Chicken

This easy dish is a fun and bright way to celebrate summer and cilantro! Serve

with any desired side dishes for an easy and delicious meal.

Ingredients: Place the chicken thighs in a shallow pan
2 tbsp olive oil or in a ziploc bag with the marinade and

4 cloves garlic, minced toss to coat. Marinate for 30 minutes or
1/2 tsp cumin up to 8 hours in the fridge.
1/2 tsp salt

Fresh cracked pepper When ready to cook, heat a large skillet
2 limes, sliced into wedges over medium-high heat. Add the chicken

1/2 bunch cilantro once hot and cook 5-7 minutes each side.
6 boneless, skinless chicken thighs Add extra marinade as needed.

Instructions: Top the chicken with more fresh cilantro
if desired, and lime wedges.

Combine the olive oil, minced garlic,
cumin, salt, and some pepper in a small Enjoy!
bowl. Zest one of the limes and squeeze

the juice in with the spices. Roughly
chops the cilantro and add half to the

marinade. Stir.

myindigosun.com 37